Spicy breaded chicken breast fillets

700 gr

Discover our chicken fillets with lots of protein accompanied by its delicious Ranch sauce.

Where to find this Bâton Rouge product?

  • Chicken Breast Fillets: Chicken breasts, Wheat flour, Canola oil, Corn starch, Batter (corn flour, wheat flour, modified corn starch, rice flour, salt, baking powder, sugar , spice, caramel, onion powder, garlic powder, modified cellulose, vegetable oil), Baking powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), Salt, Paprika, Pimet powder, Yellow coloring (tartrazine, sunshine yellow, citric acid, sodium benzoate), Black pepper, Red coloring (red 40), Water.

    Contains: Wheat, Gluten

    May contain: Peanuts, Tree Nuts, Dairy Products, Eggs, Fish, Shellfish, Soy, Sesame Seeds, Mustard, Sulphites

    Ranch dressing: Water, Canola oil, Liquid whole egg, Sugar, Salt, Modified corn starch, Skim milk powder, Vinegar, Citrus fiber, Lactic acid, Garlic, Onion, Monosodium glutamate, Xanthan gum, Guar gum , Spices, Herbs, Sodium benzoate, Potassium sorbate.

    Contains: Milk, Eggs

    Grocerie Collection regularly updates the ingredient lists and nutritional values displayed on its website.

    However, there may be a delay between the release of a new version of a product and the website update, and several versions of the same product may be available on the market. It is therefore the customer's responsability to properly check the labels on the purchased products.

    Thus, in case of discrepancy between the information on the packaging and that presented on this site, the information on the packaging takes precedence.
  • Sauce: Thaw at room temperature.

    *Cooking time may vary depending on the appliance used.

    Oven

    Fillets: Reheat in the oven at 205°C (400°F) for about 20 minutes* and turn the fillets after 10 minutes.

    Air fryer

    1. Turn on the air fryer to 205°C (400°F).
    2. Place the chicken fillets in the air fryer and cook for 12 to 16 minutes. Turn halfway through cooking.

You might like